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Airecel style focuses on contemporary cuisine with a Mediterranean essence, and is based on fresh, local and homemade products.

All this, with an excellent service and a wide selection of wines makes a perfect combination for the best experience in the most relaxed atmosphere at the Port of Sóller.


Led by Lucas Carrusca, our kitchen team will play with textures, flavors and aromas that combined will delight any palate.


Open every day from 19:00 to 21:30.


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Restaurant Airecel

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